Thai Shrimp Curry St

Thai Shrimp Curry Stir-Fry, Goong Pad Pong Karee, is full of heart-warming flavors of fresh shrimp, bright yellow curry, egg and kale with jasmine rice, and what makes it even more amazing is it takes less than 30 minute from prep to finish! Easy and quick week night meal, in LOVE! | thai-foodie.com

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